Results 41 - 50 of 729 for frozen peas casserole

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Combine all ingredients. Transfer to greased casserole dish and bake, uncovered for 1 hour at 350 degrees.

Cook English peas until barely done. Drain and place in greased casserole dish. Layer peas, asparagus, onions ... at 350 degrees until bubbly.

Brown ground beef and drain. ... 20 minutes. Stir in thawed peas. Continue to simmer until rice is tender. Stir in onions. Serve with soy sauce.

About 1 3/4 hours before ... minutes. Stir in frozen peas and bake 5 to 10 ... about 670 calories, 40 g fat, 67 mg cholesterol, 1365 mg sodium.

Mix soup, tuna, peas, pepper and parsley in ... nicely browned and casserole is heated through. 2 chopped ... crumbs before baking, if desired.



Put noodles and water in a 2 quart casserole that has a cover. Cover ... Add soup and peas. Cover and cook on ... the casserole and serve hot.

Mix all but 1/2 cup cheese together; spread into a greased 9 x 13-inch pan. Sprinkle with remaining cheese on top. Bake at 325°F for 45 ...

Cook macaroni and drain. Cook peas, onion and celery in ... minutes. (Tuna and chicken can be used also.) Can be made ahead of time and baked later.

Press ground chuck on bottom ... Spread with soup. Sprinkle with peas. Place tater tots on top. Bake at 375 degrees for 1 to 1 1/2 hours uncovered.

Cook and drain macaroni. Sauté ... salmon and thaw peas slightly to separate. Combine macaroni, ... a 2-quart greased casserole dish. Sprinkle with grated cheese ... 40 minutes. Serves 6.

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