Results 41 - 50 of 1,330 for frosting for cinnamon sticks

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Mix together in large bowl, ... baking soda, salt, cinnamon, ginger, cloves and nutmeg. ... Bake at 350°F for 25 to 30 minutes. Mix ... chopped walnuts, if desired.

Sift sugar and flour together ... eggs, baking soda, cinnamon and vanilla. Pour into a ... Bake at 400°F for 20 minutes. Put butter, cocoa ... to make layer cake.

Preheat oven to 350°F. Mix ... and oil. Add cinnamon, nutmeg, ginger and carrots. ... Bake at 350°F for 30 to 40 minutes or ... Spread on cake. .

START RECIPE 2 DAYS BEFORE YOU PLAN TO SERVE THESE CINNAMON ROLLS. Make filling and frosting the same day as the dough to allow time for the flavors to mellow. Place ... 18 (1-1/2 inch) rolls.

Mix above ingredients. Pour into ... Bake at 350°F for 30 minutes. Frost and cool before serving. Beat ... and vanilla together until creamy.



Sift together flour, baking powder, baking soda, salt and cinnamon. Add sugar, oil and ... Bake at 350°F for 35-40 minutes. Beat together until smooth and creamy.

Preheat oven to 350°F. Beat ... Bake at 350°F for 45 minutes to an hour ... Sprinkle 1 cup of chopped pecans over frosting. Enjoy! & Avery Vermillion

Pour water over oats; add butter and salt. Let stand 20 minutes. Meanwhile, cream sugars and eggs together well. Add remaining ingredients, ...

Preheat oven to 350°F. Grease ... Blend in nuts. Pour into prepared pans. Bake at 350°F for 30 minutes. Mix in mixer. Frost when cake is cool.

Mix first 4 ingredients in ... Add last 4. For cake use 9 x 13 ... for in the frosting recipe to ensure good coverage. ... Let cool before frosting.

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