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fried potatos
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fried potatos
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41.
FRENCH FRIED ONION POTATO FLUFF
Peel, quarter and boil 4 medium potatoes until fork tender, drain. Put the potatoes in a large mixing bowl and mash while hot. Add cream ...
Ingredients: 7 (eggs .. flour .. potatoes .. rings ...)
42.
OVEN FRIED POTATOES
Coat 13 x 9 inch baking dish with vegetable cooking spray. Slice potatoes in 1/8 inch wedges. Place wedges in a single layer in the baking ...
Ingredients: 9 (oil .. onion .. paprika .. salt .. spray ...)
43.
GERMAN FRIED POTATOES
Heat oil in iron skillet. Add sliced potatoes turning until light brown. Add sliced onions. Cook 5 minutes longer. Add salt and pepper. ...
Ingredients: 5 (fat ...)
44.
OVEN-FRIED POTATOES
Slice potatoes lengthwise into eights. Line a shallow baking pan with foil, and put all ingredients into the pan, tossing well to coat the ...
Ingredients: 6 (oil .. paprika ...)
45.
FRIED MASHED POTATO PATTIES
Mash cold potatoes with a fork until soft. Add milk. Mix well. Add egg, salt, pepper and flour. Mix until well blended. Shape into patties. ...
Ingredients: 7 (egg .. flour .. milk .. oil .. potatoes .. salt ...)
46.
OVEN-FRIED PARMESAN POTATOES
Can be done quickly in a food processor. Preheat oven to 400 degrees. Peel the potatoes and cut them lengthwise into 1/2 inch wide wedges. ...
Ingredients: 5 (cheese ...)
47.
FRIED MASHED POTATOES
Boil potatoes until done. Drain and mash. Add egg, flour, parsley, garlic and salt and pepper to taste. Mix well. Mold into round shapes, ...
Ingredients: 7 (egg .. flour .. parsley .. potatoes ...)
48.
STIR-FRIED POTATOES AND EGGS
Beat eggs slightly with seasoned ... brown. Pour in egg-
potato
mixture; cook, stirring constantly, until ... about 5 minutes. Makes 4 servings.
Ingredients: 7 (eggs .. fries .. oil .. salt ...)
49.
FRIED SQUASH AND POTATOES
Slice potatoes, yellow squash, and ... coat. Fry in hot oil in a pan with a lid. Keep turning
potato
mixture over. Cook until potatoes are tender.
Ingredients: n/a
50.
FRENCH FRIED POTATOES
Wash potatoes and boil until almost tender. Drain water off and cool. Quarter potatoes and dip in flour mixture. Mix flour, buttermilk, ...
Ingredients: 5 (buttermilk .. flour .. potatoes .. salt ...)
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