Results 41 - 50 of 52 for french toast pecans

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Heavily butter 9x13x2 inch baking ... time to bake toast. Spread topping over toast. ... golden. Cover top with foil if it browns too quickly.

Beat together the cream cheese ... oven. Meanwhile, heat together the preserves and orange juice. To serve, drizzle over toast. Serves 10 to 12.

Blend eggs, Half and Half, 1 tablespoon brown sugar and vanilla. Pour 1/2 of mixture into a 9 x 13 inch pan. Place bread slices on top. ...

Heavily butter a 13x9 baking ... Spread topping over toast; bake at 350 degrees ... and golden. Shield top with foil if top browns too quickly.

Heavily butter 9 x 13 ... and spread over toast; bake at 350 degrees ... golden (shield with foil if it browns too quickly). Makes 8 to 10 servings.



Heavily butter 13"x9" baking pan. ... time to bake. Spread topping over toast; bake at 350 degrees for 1 hour or until puffed and set in middle.

Spread butter over heavy baking pan with 1 1/2" sides. Put bread slices in pan. Mix the next 6 ingredients and pour over bread. Turn slices ...

Beat together the cream cheese ... preserves and orange juice. To serve, drizzle the apricot mixture over hot French toast. Makes ten to twelve slices.

Heavily butter a 9x13 inch ... and spread over toast. Bake at 350 degrees ... puffed and golden. (Shield top with foil, if brown too quickly.)

Combine eggs, half and half, 1 tablespoon brown sugar and vanilla. Pour 1/2 of this mixture in a 13 x 9 inch baking dish. Place bread on ...

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