| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 49 of 49 for flour coated pork chops
In large skillet sprayed with ... from skillet. Mix flour, salt and pepper in plastic bag. Add chops, one at a time. Shake to coat meat. Brown chops in skillet. ... until chops are done.
Sprinkl e chops with garlic powder, salt and ... 1/2 inch of flour. Coat chops with flour on both ... flour into the chop. Fry in oil until done.
43. BAKED PORK CHOPS
Trim excess fat from chops; coat with mixture of flour, cornmeal, salt and pepper. ... heat until cheese melts - 1 to 2 minutes. Makes 6 servings.
Cut pork into 1-inch cubes. Cook bacon until crisp, reserving drippings. Chop fine. Chop scallions and tops ... bowl combine the flour, garlic salt and pepper, ... white rice. Serves 6.
45. NIPPY PORK CHOPS
Spread pork chops with thin coating of mustard. combine flour, salt and pepper in ... in bag to coat with flour then brown in ... oven for 40 minutes.
Add soy sauce and a pinch of salt to the pork squares. Let stand for 10 ... then roll in flour evenly. Pan brown coated pork over moderate heat. Remove ... Heat another 5 minutes.
Roll chops in the flour, salt and pepper. Brown ... onions on top. Pour enough tomato juice to cover the chops. Bake at 350 degrees for 35 minutes.
Coat pork chops with flour and fry in hot oil ... adding water if needed to cover rice. Cover skillet and simmer 5 minutes. Stir before serving.
Beat eggs and 2 tablespoons water together and coat meat. Mix flour, salt, ginger together and ... pineapple. Heat thoroughly and serve on rice.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables