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Results 41 - 50 of 107 for flake biscuits
41. CHEESE BISCUITS
Preheat oven to 450°F. Combine ... butter and garlic powder. Brush over hot biscuits. I bake in mini muffin pan for a bite size appetizer.
Mix chicken with paprika, salt, ... baking dish. Cut biscuits into 4 pieces. Shake biscuit ... spices on top. Bake at 375°F for 15 minutes.
Mix all ingredients. Heat and serve over biscuits or toast. Good 'n nourishing for a quick Friday night supper.
44. CHEDDAR BISCUITS
Bake at 450°F for 8 to 10 minutes. Brush with butter and spices. Bake as you would regular biscuits.
Mix all ingredients except dumplings ... 1 tablespoon parsley flakes. Take casserole from oven ... dumplings are golden brown, about 30-45 minutes.
Mix all ingredients together. Knead ... others. If the biscuits are not hard enough, leave ... combination increase the usable protein by 26%.
Combine ham, onions, cheeses and ... with 2 inches biscuit cutter. Gather scraps; roll out and cut. Place biscuits on greased baking sheet; brush ... or until golden brown.
Heat oven to 375 degrees. ... cup milk, parsley flakes and paprika. Mix with fork. ... casserole. Bake until biscuits are golden brown and casserole ... 4 to 6 people.
Combine soup, milk, flour, onions; ... and top with biscuit topping. Cut with dough cutter. ... degrees until golden brown, approximately 30 minutes.
Mix all ingredients together. Knead and shape. (For cats, roll out and cut into narrow strips or ribbons.) Bake at 350 degrees for 20 or 30 ...
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