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Results 41 - 50 of 93 for fermentation
41. SRIRACHA SAUCE
Combine the jalapenos, garlic, sugar, ... the sriracha sauce ferment, the spicier it will ... sauce in a jar with a lid for a more intense flavor.
In a bowl, sprinkle sugar ... designed to allow fermentation. Set aside. Stir every ... in jar will ferment and bubble for at least ... wonderful gift! Yield 1 quart
43. STRAWBERRY WINE
In a crock, mash strawberries. ... jars fitted with fermentation caps (about 3). Transfer to ... (1 year is better). Makes about 1 1/4 gallons.
44. FRIENDSHIP CAKE
Ferment 2 weeks. Add to above: ... fruit is drained, reserve syrup as starter. (Cake dough will be very, very thick - cannot use electric mixer.)
You will need roughly 5 ... 65 degrees to ferment. Check kraut daily. Remove ... scum and mold. Fermentation will be complete in 10 ... makes about 15 quarts.
Wash, mash or grind through coarse blade, as mashing gives wine better taste. Put into crock and add water, sugar and yeast. Let stand 2 ...
47. DANDELION WINE
Boil water, add blossoms and ... or plastic container. Ferment for 9 days. Stir twice ... or jars until fermentation is complete. Do not seal ... water in Step 1.
To 1 gallon water add ... 1 week to ferment, stirring each day. Press ... crock or barrel fermentation is complete. Transfer to bottles or leave in barrel or crock.
Beat the eggs. Add sugar, ... lets the sourdough ferment naturally and develops the flavors. ... this works great, and lets the pressure escape.
Wash vegetables well, discarding bruised ... to cure or ferment. Store it in a ... place while the fermentation takes place. You will notice ... the fermentation or not.
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