Egg Roll Wraps - Recipes - Page 5

Results 41 - 47 of 47 for egg roll wraps

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Brown onions in oil. Add ... (for easy wrapping). Wrap 2 tablespoons in each skin ... are also very good reheated in oven, if you have leftovers.

42. EGG ROLLS

Brown onion in oil. Add ... (for easier wrapping). Wrap about 2 tablespoons in each ... towels. These are also very good reheated in the oven.

43. EGG ROLLS

Brown onion in oil. Add ... (for easier wrapping). Wrap about 2 tablespoons in each ... also good reheated in the oven, if you have leftovers.

44. EGG ROLLS

Brown onion in oil. Add ... (for easier wrapping). Wrap 2 tablespoons in each skin ... Turn over and brown other side. Drain well on paper towels.

45. EGG ROLLS

Brown sausage, add seasonings and ... and slightly wilted. Wrap in Egg Roll Skins and deep fry until ... be close, but I don't really measure.

46. EGG ROLLS

If beef or pork is ... Stir well. Place egg roll wraps or won ton wraps on ... back of wrapper. Have Crisco hot and deep fry until golden brown.

47. SCOTCH EGG WEDGES

In small bowl, combine sausage, bread crumbs and egg; mix well. Divide sausage ... Shape into patties. Wrap sausage patty completely around each ... 10 inch jelly roll pan. Bake at 450 degrees ... golden brown. Serve warm.

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