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eagle brand pie
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eagle brand pie
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41.
PERFECTED PUMPKIN PIE
Preheat oven to 425°F. Whisk ... into the unbaked
pie
crust brush the bottom and ... refrigerate. Top with whipped cream, if desired, before serving.
Ingredients: 13 (cinnamon .. cloves .. eggs .. milk .. nutmeg .. salt ...)
42.
EASY NO BAKE KEY LIME PIE
Beat cream cheese and condensed ... beat until well blended. Pour into
pie
shell and chill until firm enough to slice. Serve with whipped cream.
Ingredients: 5 (cream .. crust .. milk ...)
43.
NO BAKE - CONCH KEY - LIME PIE
Cream the cream cheese, add ... whip. The more beating, the better the
pie
. Pour into graham cracker crust and top with Cool Whip or whipped cream.
Ingredients: 4 (cheese .. milk ...)
44.
CRUSTY APPLE COBBLER
Cut rolls into 1/2-inch cubes. ... and top with
pie
filling. Sprinkle bread cubes over ... minutes and serve warm with maple syrup, if desired.
Ingredients: 8 (cinnamon .. milk .. vanilla ...)
45.
CHERRY CHEESE PIE (EASY!)
This
pie
is addictive, you better make ... refrigerate until ready to serve (about 1 hour). Before serving top with can of cherry
pie
filling.
Ingredients: 6 (juice .. milk .. vanilla ...)
46.
EASY KEY LIME PIE
Mix all ingredients in mixing bowl, pour into
pie
crust. Bake at 325°F until ... firm, about 35 minutes. Let cool and refrigerate before serving.
Ingredients: 5 (extract .. juice .. milk .. pan .. size)
47.
FROZEN FRUIT SALAD
Pour pineapple juice over bananas then drain. Mix all ingredients and freeze.
Ingredients: 8 (extract .. juice .. milk .. nuts .. whip ...)
48.
EASY ALMOST CHEESECAKE
Mix all ingredients together and put in prepared crust. Keep in refrigerator until ready to serve. -Anne Williams
Ingredients: 6 (cheese .. milk .. whip ...)
49.
APPLE PUMPKIN CUPS
Preheat oven to 400°F. Fill ... cups with apple
pie
filling. In mixer bowl, beat ... to 350°F and bake 15 minutes longer or until set up. Cool.
Ingredients: 9 (cinnamon .. crumbs .. eggs .. milk .. nutmeg .. salt ...)
50.
SUMMERTIME COCONUT CARAMEL PIE (NO-BAKE)
Melt butter in a large ... in each prepared
pie
shell. • Drizzle 1/4 jar ... the cream-cheese mixture. Freeze. Serve frozen. Makes 2
pies
.
Ingredients: 8 (cheese .. flakes .. milk ...)
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