Dissolve sugar in warm water and crumble in yeast. Let stand until foamy. ... egg yolks. Mix dough with hands until it leaves ... degrees for 35 minutes.
Sift flour, 7 cups or more. Pour the yeast into the lukewarm water, stir ... a medium soft dough. Knead smooth but keep ... can be handled without sticking. Let dough rise in ... degrees for 15-20 minutes.
Dissolve yeast in warm water. Mix all ... floured surface. Place dough in greased bowl and let ... refrigerated up to 6 days, using only what is needed.