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41.
LOUISIANA DIRTY RICE
Cook as directed on package, ... Add garlic and
green
onions along with the parsley, ... 350 degree oven for 15 minutes. Serves 8 to 10 people.
Ingredients: 10 (livers .. oil .. parsley .. rice ...)
42.
CAJUN DIRTY RICE
Mix hamburger and sausage well. ... done, mix with meat and pour in buttered casserole. Heat in 350 degrees for 30 minutes. Serve with
green
salad.
Ingredients: 6 (celery .. directions .. flakes .. onion ...)
43.
CAJUN DIRTY RICE
In a large skillet, thoroughly ... Add flour, onion,
green
pepper, celery, garlic, parsley, salt ... mixture and mix thoroughly. Serves 6 to 8.
Ingredients: 18 (broth .. celery .. flour .. garlic .. leaf .. oil ...)
44.
EASY DIRTY RICE
Brown meat and sausage until well done. Saute onion, celery and bell pepper in meat drippings until soft. Cook rice according to ...
Ingredients: 7 (beef .. celery .. onions .. rice .. sausage .. soup ...)
45.
JOHN'S DIRTY RICE
Cut up bell pepper and
green
onions. Take large frying pan ... top. Usual cooking time is 1 hour 30 minutes. For larger dish, double ingredients.
Ingredients: 9 (mushroom .. onion .. soup ...)
46.
DIRTY RICE
Cook rice until almost done. ... very fine. Chop
green
onions with tops and parsley ... degree oven for 15 minutes if desired. Serve 30 to 40.
Ingredients: 10 (drippings .. garlic .. livers .. onions .. parsley ...)
47.
DIRTY RICE
Boil gizzards and livers for 30 minutes. Cook rice, fry ground beef and seasoning in large skillet, simmer on low heat. Add rice and water ...
Ingredients: 9 (beef .. giblets .. rice ...)
48.
DIRTY RICE DRESSING
Place livers and one cup water in a 4 cup glass measure. Cover with plastic wrap. Microwave or steam until livers lose pink color. Drain ...
Ingredients: 10 (broth .. garlic .. livers .. rice .. use ...)
49.
DIRTY FRIED RICE
Combine ground beef and seasoning. ... carrots, onions and
green
pepper in Kikkoman sauce. Gradually ... and sliced carrots. Absolutely no salt.
Ingredients: 14 (beef .. broccoli .. carrots .. celery .. onions ...)
50.
DIRTY RICE
Preheat oven to 350 degrees. Place rice in a 1 1/2 quart saucepan and add 4 cups broth or water and the bay leaf. Cover, bring to a boil ...
Ingredients: 12 (gizzards .. leaf .. livers .. oil .. rice .. salt ...)
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RECIPE PULSE
TRENDING NOW
VANILLA BUTTERCREAM FROSTING
LEMON BARS
7 LAYER MEXICAN DIP
SUGAR COOKIE ICING
PUDDING RUM SAUCE
PARMESAN BAKED POTATO SLICES
CHOCOLATE CAKE
OVEN ROASTED VEGETABLES
BABY CORN FRY
MOROCCAN FOOD
ANGEL HAIR PASTA SPINACH
GRILLED ITALIAN SAUSAGE
TACO SALAD CHICKEN
STRAWBERRY DAIQUIRI ICE CREAM
HOMEMADE ENCHILADA SAUCE
FILLING USING MARSHMALLOWS
BEEF WELLINGTON
SOY GRITS
CHICKEN HAM IN PUFF
1800S STEW
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RECIPES
READER SUBMITTED
MARY'S CON QUESO DIP
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SPICY CHEESE DIP IN UNDER 6 MINUTES
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MINI CARAMEL TARTS
CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
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