Steam potatoes until tender, about ... bowl; sprinkle with olive oil and vinegar, toss lightly ... in scallions and dill. Pour over potatoes. Toss ... Makes 9 1/2 cups.
Arrange tomatoes cut side up in a baking dish. Pour olive oil on to tomatoes, letting ... dish. Sprinkle rosemary, dill and cheese. Season with salt ... brown (about 5 minutes).
This slaw will keep well ... the vinegar, mustard, dill seeds and salt. Remove immediately ... refrigerate for several hours to allow flavors to blend.