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DILLED SHRIMP AND FETA | |
1 lb. cooked bow tie macaroni 3/4 lb. cooked shrimp 1/4 lb. crumbled feta cheese 1/4 c. chopped fresh dill 1/4 c. olive oil 2 tbsp. fresh lemon juice 1/2 tsp. dried oregano In large serving bowl combine cooked shrimp, feta cheese, dill, olive oil, lemon juice, and oregano. Toss immediately with hot bow ties. Nutrition information per serving: 470 calories, 24 gm protein, 15 gm fat, 58 gm carbohydrates, 341 mg sodium, 127 mg cholesterol. Serves 4. |
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