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Results 41 - 50 of 318 for cut pork roast
41. BARBECUED PORK
In 5-quart Dutch oven combine ... hours or until pork is tender, stirring occasionally. Skim ... wire whisk, stir mixture until meat is shredded.
42. BBQ
Cook roast covered in water in crock ... Combine BBQ sauce, onions, sugar and juice of lemon with meat in crock pot and cook on high for 1 1/2 hours.
Cut 8 or 9 slits in pork roast, insert garlic. Combine orange ... browning. Pour marinade over all. Bake in 350 degree oven for 2 to 3 1/2 hours.
Season meat with salt and ... on size of roast. The last hour and ... made by thickening the stock, and seasoning to taste with salt and pepper.
Arrange pork in center of large roasting ... and onions. Pour water over all. Bake at 350 degrees for 2 1/2 to 3 hours until pork falls apart.
Prepare your choice of ingredients from Meat/Fish and Vegetables I and II categories; set aside. Stir water into cornstarch; stir in soy ...
Preheat oven to 350°F. Score fat on roast and rub all sides with ... pan to collect pork drippings. Roast in 350°F oven ... sauce. Serves 4 to 6.
In small bowl, combine 1 1/2 tbsp. oil, meat, and salt and pepper. Mix well; return to refrigerator for 30 minutes while assembling ...
49. BEEF STEW
Put olive oil about 1/8 ... boils away. Mix pork gravy according to directions and ... from stove and add sour cream (if desired) before serving.
50. PORK FRIED RICE
Lightly fry pork cubes until brown in a ... soy sauce and onion bottoms. Also very good cold - we love it cold for breakfast the next morning.
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