Note: Up to 1/2 cup ... Choose red ripe tomatoes. Wash thoroughly. Dip each tomato into boiling hot water for ... will split and can be easily peeled off. If ... adding hot pepper sauce, if desired. Bring mixture ... Yield: about 6 pints.
Put into a large pot ... Add 36 ripe tomatoes or 7 quarts canned. Prepare ripe tomatoes as ... so that the tomato won't stick/scorch on the bottom ... Makes about 12 quarts.
Simmer ingredients for 1 hour. This can be pressed through a colander ... to get the tomatoes hot. Press them and them ... adding hot spaghetti sauce (do not pressure cook!). Tighten ... ground meat, mushrooms, etc.
Clean salmon of bones. Combine salmon, water, tomato juice, onion, potatoes and celery ... pan, make cream sauce: Melt butter over low ... well and serve hot.