Results 41 - 50 of 96 for cupcakes without vanilla extract

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At least 2 hours before ... Remove from pans and cool completely. Frost when cool, chocolate frosting goes good on these. Makes 2 dozen cupcakes.

Combine sugar, flour and eggs. ... flour mixture and vanilla. Do not beat. Pour ... large bowl. Blend extract, 2 tablespoons milk and ... frosting to desired consistency.

Cream sugar and butter; add ... with milk. Add vanilla, lemon extract, and rind; stir into ... powdered sugar after cooled. Yield: 12 cupcakes.

Preheat oven to 350°F. Line ... lemon juice and vanilla. Beat until blended. Increase ... frosting. My favorite is cream cheese. Recipe to follow.

Preheat oven to 300 degrees. ... time, and add vanilla and almond extract. Carefully fold in. DO ... 40 minutes. The cupcakes will be light brown on top and snow white inside.



Dissolve baking soda in hot ... minutes or until cupcakes test done. Remove to wire ... may be frosted with any commercial or homemade frosting.

Beat honey, sugar, butter, egg and vanilla until blended. Gradually add combined ... degrees and continue baking 10 minutes or until golden brown.

1. Preheat oven to 350 ... cups. 2. For cupcakes combine cake mix, eggs, water, ... center comes out clean. Remove to cooling rack. Cool completely.

Line muffin cups with cupcake ... gelatin. Add the vanilla and the sweetener and beat ... sweeteners and a chocolate square for chocolate cheesecake.)

Mix flour with 1 cup ... remaining sugar. Add vanilla and almond extracts. Fold dry ingredients into ... at 300 degrees for 40 minutes or less.

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