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Results 41 - 50 of 308 for cupcakes cakes
Place 1 vanilla wafer in bottom of each foil cup cake liner. Beat cream cheese and ... for 15-20 minutes. Cool. Put cherry pie filling on top.
Cream butter, sugar and egg, ... approximately 45 ... degrees. Cupcakes - approximately 20 to 25 minutes at 350 to 375 degrees. (Augustaville)
Put vanilla wafers in the bottom of the cupcake holders. Mix cream cheese, sugar, eggs and vanilla with a mixer. Pour in cupcake holders ...
Preheat oven to 300 degrees. Cream sugar, eggs, cheese and vanilla. Place in baking cups and bake at 300 degrees for 40 minutes. Mix sour ...
Prepare cake mix as directed. Fill cup ... chips. Drop mixture by teaspoon onto top of each cup cake. Bake at 350 degrees for 20 to 25 minutes.
Combine cream cheese, sugar, eggs and vanilla in large bowl. Beat until smooth. Place a vanilla wafer in each of 12 foil wrappers in ...
Place a vanilla wafer in ... Bake and while cupcakes are still warm put cherry pie filling on top. Refrigerate. Bake at 350 degrees for 15 minutes.
Preheat oven to 325 degrees. Line muffin tin with foil liners. Place one vanilla wafer in each liner. Mix cream cheese, vanilla and sugar ...
Beat cream cheese with sugar ... vanilla. Fill baking cups 3/4 full. Bake at 300°F for 30 minutes. When cool, top with fruit. Makes 18 to 24 cupcakes.
Mix together cream cheese, egg, ... batter.) Bake at 350 degrees for 20 minutes. Makes 20 to 21 cupcakes. Freeze very well. Good with mint chips.
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