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Results 41 - 50 of 116 for creamed frozen spinach
Cook spinach, omitting salt. Drain and ... mix and sour cream. Spoon into shallow buttered ... and cheese. Bake at 350 degrees for 25-30 minutes.
In large saucepan, combine all ingredients except nutmeg; mix well. Cook, uncovered, over medium heat for 5 to 10 minutes or until ...
Cook potatoes until tender, drain, ... egg yolks. Make Spinach - In saucepan, saute onion ... Gradually stir in cream; bring to a boil, ... mixture. Sprinkle with cheese.
Mix onion and cheese together. ... warmed flour tortillas. Top with mixture of soup, spinach, and sour cream. Bake at 325 degrees for 20 minutes.
Cook spinach as directed on package and ... cheese. Broil until golden and bubbly. Makes 8 servings (1 serving = 1 vegetable, 15 optional calories.)
46. CREAMED SPINACH
Take 2 heads of collards, cut the leaves off and throw away the stalk and stems. Put your collards in the washing machine on gentle cycle ...
Cook spinach according to package directions and ... tart shells. Bake at 375 degrees for about 15 minutes or until shells are browned. Serves 6.
Mix together. Chill at least 2 hours.
Combine sour cream and mayonnaise. Add soup mix ... Add remaining ingredients. Mix well and refrigerate until serving time. Makes about 1 quart.
In saucepan, cook vegetables in unsalted water until tender, drain. Stir in soup. Heat; stir often. Thin to desired consistency with milk. ...
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