Results 41 - 50 of 205 for cream cheese muffins

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Mix all the ingredients. Stir well. Pour in a hot greased pan. (A No. 6 skillet is good to use if you have one.) Bake in 400°F ...

Roll each pastry sheet to ... squares. Arrange in muffin pan. Combine cherries, sugar, cornstarch ... to 4 tablespoons cheese filling. Divide cheery mixture evenly ... 20 to 25 minutes.

Preheat oven to 350 degrees. ... topping on each mini-muffin (and you can put pineapple ... minutes. Make cheesecake muffins a day ahead of your ... about 48 small cakes.

Mix first 5 ingredients then add corn muffin mix. Mix well and pour ... slices of Swiss or Mozzarella cheese and bake for another 8-10 minutes.

Let cream cheese and butter soften to room ... slightly. Shape into balls and press into ungreased muffin tins on bottom and up sides. Fill and bake.



Mix, fill muffin tins 1/2 full and bake at 400 degrees for about 20 minutes.

Heat oven to 400°F. Spray 12 muffin cups with nonstick cooking spray ... 1 cube of cream cheese into center of each muffin. ... refrigerator. Yield: 12 muffins. Tip: Fat-free cream cheese ... or 1 1/2 carbohydrate.

Mix together and fill muffin cups. Bake at 400 degrees until golden brown. Cool 5 minutes.

Combine all ingredients (mixing well). Spoon into greased miniature muffin pans, filling 1/2 full. Bake ... to 12 minutes. Yields about 4 dozen.

Beat, use electric mixer if ... bowl. Pour into muffin cups, lined with paper liners, ... 25 minutes in 350 degree oven. Cool and refrigerate.

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