Results 41 - 50 of 125 for country style ribs baked

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Combine teriyaki baste and glaze, ... red pepper. Place ribs in large, shallow, foil-lined baking ... with additional foil. Bake ribs in 350 degree oven ... tender. Makes 4-6 servings.

Put ribs, salt and pickling spice ... pour over ribs. Cover and bake 2 hours at 350 degrees. Baste with sauce. Bake additional 1/2 hour. Serves 8.

Combine all ingredients in bowl; stir. Pour over ribs. Bake at 350 degrees for 1 ... bake 1 hour more. Uncover - bake 10 minutes more to brown.

Spread ribs, meaty side up, in ... 350 degrees and bake 45 minutes. Turn ribs; cover ... sauce and bake another 30 minutes or until well done.

Place ribs in a greased roasting pan. Bake uncovered at 350°F for 45 ... Uncover and bake 30 minutes more basting once. Makes 4-6 servings.



Mix sauce, place ribs in 9x13 inch glass baking ... slices on top. Bake in 325 degree oven for ... be adjusted according to the amount of ribs.

Bake ribs uncovered in shallow pan (400 ... cornstarch, soy sauce, sugar, vinegar and reserved pineapple juice. Cook and stir constantly until clear.

Salt and pepper ribs and roll lightly in flour. ... over all and bake in 350 degree oven 45 ... ribs are tender and sauerkraut is lightly browned.

Sprinkle ribs with garlic salt, salt, and ... dish and cover. Bake at 350 degrees for 1 ... sauce will cover ribs. Add water to sauce if necessary.

Boil ribs in water with pickling spice ... with foil and bake at 350 degrees for 2 hours. Uncover and bake 30 minutes or until sauce is thick.

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