Corn Rice - Recipes - Page 5

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Results 41 - 50 of 222 for corn rice

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41. RICE AND CORN CASSEROLE

Cook rice per package directions. Add other ingredients. Mix well. Bake 20 to 30 minutes at 325 degrees. Sprinkle with grated cheese.

42. CORN & RICE CASSEROLE

Place in casserole dish and cook in 325 degree oven until bubbly.

43. RICE, CHEESE AND CORN BAKE

6 servings. Saute celery and onion in butter for about 5 minutes. Mix with remaining ingredients and place in a buttered 2 quart casserole. ...

44. RICE AND CORN MEAL MUFFINS

Pour hot milk over corn meal and let stand 5 ... order given. Mix and beat thoroughly. Bake in greased muffin pans at 375 degrees for 25 minutes.

45. CORN AND RICE CASSEROLE

Melt butter in skillet. Saute chopped onion and bell pepper. In large mixing bowl mix other ingredients and add onion and bell pepper. Bake ...

46. CORN AND RICE CASSEROLE

Saute onion and pepper in butter. Mix in rest of ingredients in large casserole. Bake at 350 degrees for 1 hour.

47. BAKED CORN AND RICE

Mix all of the above ingredients and pour into a buttered casserole. Bake at 350 degrees for 1 hour.

48. RICE AND CORN CASSEROLE

Saute: Add: Place in casserole. Top with shredded Cheddar cheese. Bake 30 minutes at 350 degrees. If you like spicy, add more jalapeno ...

49. RICE & CORNED BEEF

Place all ingredients into a large skillet and heat for approximately 15 minutes.

50. BEEF, CORN, RICE CASSEROLE

Layer in casserole 2 or 3 times beginning with ground beef. Salt and pepper to taste. Sprinkle each layer with Parmesan cheese. Top with ...

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