| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 668 for corn popping
Put butter in saucepan, and ... boiling point, and let boil 16 minutes. Pour over corn, and stir until every kernel is well coated with sugar.
Add scalded milk to prepared popped corn, let stand 1 hour. ... firm. Serve hot with maple syrup or sweetened cream. Very old, delicious recipe.
43. SWEET POP CORN
Cook sugar, butter, and syrup ... sugar mixture into pop corn; mix well using a ... careful - the sugar mixture is hot! Bake at 250°F for 1 hour.
44. POP CORN BALLS
Cook sugar, syrup, and water ... pour immediately over corn which has been salted. Stir ... cold water before molding into balls. Makes 25 balls.
Melt all except vanilla and soda on top of stove in large pan. (I use my large roaster.) Then add vanilla and soda; mix thoroughly. Bake in ...
Mix all ingredients, bring to ... before pouring over corn, add 3/4 teaspoon vanilla. Covers ... corn. Make into balls or spread on cookie sheet.
47. POP CORN CRUNCH
Cook to soft boil to ... (butter) cookie sheet. Add 1 teaspoon vanilla to syrup. Pour syrup over 5 quarts of pop corn. Nuts may be added if desired.
Blend all together and toss over 4 quarts popped corn.
49. SUGARED POP CORN
Use a heavy skillet with ... When first kernel pops, add sugar and stir ... When it starts popping again, shake as any other ... as it burns easily.)
50. P.'S POP CORN
Stand and look at directions on box or jar of pop corn, without glasses on. Tell Peggy, that doesn't sound right. Ask Peggy what to do.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables