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cooking turnip
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41.
FRENCH-CANADIAN PEA SOUP
Soak peas in cold water overnight. Strain peas, cover with clean water, bring to a boil and strain again. Add 6 cups of water and other ...
Ingredients: 5 (optional .. peas .. pepper... ...)
42.
CHICKEN JARDINIERE
Spray pressure cooker pan with
cooking
spray. Brown chicken evenly on ... Protein: 22 grams. Fat: 4 grams. Cholesterol: 48 mg. Sodium: 362 mg.
Ingredients: 9 (chunks .. cubes .. granules .. spray ...)
43.
TURNIPS AND PORK CHOPS
Clean and wash pork chops; cut into pieces. Put
cooking
oil, pork chops, salt and ... Then put in
turnips
and stir to mix well. ... so once it
cooks
out, you have to add ... the better it gets.)
Ingredients: 6 (oil .. pieces .. turnips ...)
44.
TURNIP CASSEROLE
Preheat oven to 350 degrees. Combine
turnips
, butter, sugar, salt, pepper, ... the melted butter. Bake until top is browned, about 35 minutes.
Ingredients: 8 (crumbs .. salt .. sugar ...)
45.
OXTAIL SOUP
Dust the oxtail pieces with ... Add carrots, celery,
turnip
, onion to soup; simmer ... juice, Worcestershire sauce, salt and pepper. Serve hot.
Ingredients: 12 (bouillon .. flour .. juice .. oil .. pieces .. salt ...)
46.
CHINESE SPRING ROLL SALAD
1. Cut the carrot and
turnip
into one inch long shreds. ... place some salad in the center of the spring roll skin, roll and fold one end and eat.
Ingredients: 18 (carrot .. fungus .. meat .. mustard .. noodles ...)
47.
EASY WEST STIR FRY
Shape beef into a large patty, heat 1 tablespoon oil in wok over high heat. Add patty and brown 2 to 2 1/2 minutes on each side. Break up ...
Ingredients: 15 (beef .. broth .. celery .. honey .. lengthwise ...)
48.
TURNIP GREEN CASSEROLE
Combine all ingredients and pour into lightly greased 9 x 13-inch casserole. Top with buttered cracker crumbs and bake at 325°F for 30 ...
Ingredients: 6 (mayonnaise .. soup .. sugar .. vinegar ...)
49.
ANNA'S MUSTARD, COLLARDS, AND TURNIP GREEN MIX
Boil ham hocks for 2 ... of water. Let
cook
for 30 minutes. Add other ... 1/2 hours, adding water as needed until tender. Let simmer. Serves 6-8.
Ingredients: 5 (greens .. hocks .. oil .. onion .. salt)
50.
BORSCHT STYLE CASSEROLE
Preheat oven to 350 degrees. ... fat. Add carrots,
turnips
, celery, and onion. Blend ... hour more. Pass sour cream to spoon atop each serving.
Ingredients: 16 (carrots .. cream .. oil .. onion .. optional .. salt ...)
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RECIPE PULSE
TRENDING NOW
VANILLA BUTTERCREAM FROSTING
LEMON BARS
7 LAYER MEXICAN DIP
SUGAR COOKIE ICING
PUDDING RUM SAUCE
PARMESAN BAKED POTATO SLICES
CHOCOLATE CAKE
OVEN ROASTED VEGETABLES
BABY CORN FRY
MOROCCAN FOOD
ANGEL HAIR PASTA SPINACH
GRILLED ITALIAN SAUSAGE
TACO SALAD CHICKEN
STRAWBERRY DAIQUIRI ICE CREAM
HOMEMADE ENCHILADA SAUCE
FILLING USING MARSHMALLOWS
BEEF WELLINGTON
SOY GRITS
CHICKEN HAM IN PUFF
1800S STEW
NEW
RECIPES
READER SUBMITTED
MARY'S CON QUESO DIP
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MINI CARAMEL TARTS
CORN & BLACK BEAN SALSA
LACE COOKIES
EASY CAJUN STYLE SEAFOOD DISH
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