Cooked Shredded Carrots - Recipes - Page 5

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Results 41 - 50 of 216 for cooked shredded carrots

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41. CARROT AND GREEN BEAN CASSEROLE

Cook onion slightly in butter; add ... 1/2 quart casserole. Cover with crumbs and dot with butter. Bake at 350 degrees for 30 minutes. Serves 8.

42. CARROT BREAD

Heat oven to 350 degrees. Grease bottom only of a 9 x 5 inch loaf pan. In large bowl, blend first 4 ingredients. Beat 1 minute at meduum ...

43. GOLDEN CARROT CAKE

Combine all ingredients except pecans. Beat at medium speed until thoroughly blended. Pour evenly into greased oblong cake pan (9x13 inch). ...

44. CARROT CASSEROLE

Melt cheese and butter. Mix with all other ingredients, saving enough croutons for topping. Put into casserole. Bake at 350 degrees for 30 ...

45. CARROT CAKE

For cake: Mix first 6 ingredients then add next three ingredients, beating with electric mixer until combined (about 2 minutes). Bake at ...

46. CARROT CAKE

Grease two 9 x 1 1/2 inch round baking pans. Beat all ingredients with electric mixer. Beat on medium for 2 minutes. Bake at 325 degrees ...

47. CARROT CAKE WITH CREAM CHEESE FROSTING

Preheat oven to 350 degrees. ... Add oil, eggs, carrots, and nuts. Pour batter ... Beat in sugar and vanilla. Spread on top and sides of cake.

48. RICE AND CARROT CASSEROLE

Mix milk, eggs, onion, salt, pepper, butter. Stir in carrots, cheese and rice. Mix ... minutes longer. Let stand 10 minutes. Use 350 degree oven.

49. CARROTS AU GRATIN

Heat oven to 350 degrees. ... medium bowl, combine carrots, soup, and cheese. Pour ... for 25 minutes or hot and bubbly around edges. 6 servings.

50. CARROT CASSEROLE

Saute onion in butter. Add ... together and add carrots and mix well. Put into ... with prepared stuffing. Bake at 350 degrees for 20-25 minutes.

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