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Results 41 - 50 of 148 for cold cabbage salad
Melt gelatin in cold water. Add boiling water. Mix well. ... vinegar, and salt. Chill until almost set. Add remaining ingredients. Mold and chill.
42. PERFECTION SALAD
Mix gelatin, sugar and salt. ... until dissolved. Add cold water, vinegar and lemon juice. ... pour into 6 1/2 cup mold or pan. Chill until firm.
Dissolve Jello in boiling water. ... Combine mayonnaise and cabbage with remaining thickened Jello. Pour ... garnish as desired. 6-8 servings.
44. PERFECTION SALAD
Soak gelatin in cold water 5 minutes. Add boiling ... and lemon juice. When mixture begins to stiffen, add cabbage and celery. Turn into mold.
Combine cabbage, onion and sugar. Let ... this cabbage mixture; cool. NOTE: this salad will keep for two days or longer. Yields: 8 to 10 servings.
In medium bowl, stir gelatin ... dissolved. Stir in cold water, sugar and vinegar. Chill ... whites. Fold in cabbage, cranberries, and nuts. Pour ... overnight. Unmold and serve.
Soften gelatin in 1/4 cup cold water. Dissolve in 1 1/4 ... sugar. Chill until partially set. Add remaining ingredients. Chill. Serves 6 to 8.
48. PERFECTION SALAD
Let Jello set until thick then add vegetables. Continue to keep cold until serving.
Combine above ingredients. Dissolve 1 ... in 1/4 cup cold water. Let stand 5 minutes. ... bowl. Chill at least 8 hours in refrigerator until firm.
Mix Jello with boiling water until dissolved. Add cold water using 1/2 cup lemon ... vegetables, salt and pineapple. Chill until firm and cut in squares.
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