| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try potatoe french fry for more results.
Results 1 - 10 of 13 for sweet potatoe french fry
Select three or four sweet potatoes, wash, then parboil for ... 370 degrees F. Fry the strips in hot fat ... on absorbent paper. Serve at once.
Yams are too soft to french fry. Peel and slice ran sweet potatoes in 1/2 in slices. Soak ... at a time, for about 5 minutes sprinkle with salt.
Cook sweet potatoes in boiling water 10 minutes; ... 1/4 inch slices. Fry in hot oil (380 degrees) ... with salt or powdered sugar, if desired.
Peel fresh sweet potatoes, cut into 1/4 to 1/2 inch strips. Fry at 350 degrees in vegetable ... and cinnamon and a dash of salt. Serve while hot.
Cut potatoes to 1 inch strips; cover with cold salted water. Soak for 30 minutes. Drain and dry. Fry in hot deep fat. Sprinkle with sugar.
Peel and halve or quarter sweet potatoes. Cut lengthwise into thin ... a slotted spoon and drain on paper towels. Sprinkle with powdered sugar.
Peel potatoes; cut into thin strips. Fry in hot oil until crisp ... Drain on paper towels. Serve hot. Serve plain or sprinkled with salt or sugar.
Peel potato; cut like you would for French fries. Deep fry until tender, then spread with cinnamon and sugar.
This meal is great all ... cut up the sweet potatoes and fry them with a little kosher ... and fry. At the end I reintroduce the bacon. Enjoy!
Cut potatoes into thin fries. In large ... single layer. Bake at 450°F for 20 to 25 minutes, or until the potatoes are crisp and browned. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables