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Results 41 - 50 of 50 for club crackers
41. CLUB CRAX
Mix butter and sugar, bring ... side and lay Club crackers on foil. Spread sugar mixture ... of pan right away and cool on buttered wax paper.
Combine all ingredients except crackers and butter. Pour into a ... minutes. Top with crackers and butter and return to oven for 15 more minutes.
Mix cracker crumbs with melted butter. Pat ... Cool Whipchopped nuts, for sprinkling Top with sliced strawberries, Cool Whip and chopped nuts.
Place meat in bottom of ... over chicken. Mix together cracker crumbs and butter. Place on top of meat and soup. Bake at 350 degrees for 1 hour.
Use a large cookie sheet ... pan with Keebler crackers. Cut crackers individually. Sprinkle ... for a few minutes. Store in airtight container.
Combine all ingredients except crackers and butter. Pour into a ... buttered crumbs and return to oven for about 15 minutes. Yield: 6 to 8 servings.
CRUST: Combine all crust ingredients in bowl and pat well into bottom and sides of 9 inch springform pan (I use quiche pan). Refrigerate ...
Melt butter and milk together, add the sugars and graham crackers and boil for 2 minutes. Lay Club crackers in 9"x13" pan, pour ... refrigerate for 45 minutes.
Use Keebler Club House crackers. Break apart into individual ... Store in cookie tin to keep them crisp. Another one of my usual Christmas cookies.
50. CLUB BARS
Layer Club crackers on bottom of 9x13 pan. ... crushed graham crackers Pour over crackers. Frost with: 2/3 c. butterscotch chips 2/3 c. peanut butter
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