Results 41 - 50 of 102 for christmas fruit cake

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Cook together raisins and dates ... eggs; add spices and flour. Mix well. Add candied fruit; stir in raisins and date mixture while still warm.

Line 2 loaf pans 8 ... bag). Chop up fruit and nuts and mix. Sift ... lined with paper and do not use a bundt pan. Do not grease pan or paper.

Mix all together, then sprinkle with topping. Bake at 350 degrees for approximately 1 hour.

Bake as per instructions, set ... press into tube pan and refrigerate as long as it lasts. Buy extra pineapple for decorating the top of cake.

Mix in order named. Add ... line with wax paper. Bake about 1 1/2 hours or more in slow oven about 300 degrees. Makes about 5 or 6 loaf cakes.



Cream butter and sugar. Add ... loaf pan or into greased fluted cake pan (dusted with flour). Bake 1 hour, 350 degrees. Weight of cake - 5 pounds.

Combine raisins, apricots and wine; ... well blended. Drain fruits (reserve liquid). Stir fruit into ... Bake in 325 degree oven 65-75 minutes.

Beat 3 eggs, set aside. ... powder Add over fruit, mix well. Batter will just coat fruit. Grease loaf pan. Bake at 300 degrees for 1 1/2 hours.

Wash and dry the raisins, ... flour, over the fruit and nuts. Mix the other ingredients of the cake together and add floured fruit ... Can use candles also.

Cream sugar and butter slowly ... 1/2 cup for fruit mixture which has been soaked ... and store. These can be made well in advance for Christmas.

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