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Results 41 - 50 of 50 for chow-chow cauliflower
41. CHOW CHOW
In a quart jar, add 2 parts of water and 1 part vinegar. In a small pot add this plus 1 can turmeric and about 1/2 can dry mustard. Let ...
42. CHOW CHOW
Cut the fresh vegetables into small pieces. Cook each vegetable separate until soft (but not too soft or they may become mushy). Drain each ...
44. CHOW CHOW
Boil above for 1 hour. Makes 8 pints.
45. CHOW CHOW
Soak all ingredients in 1 cup salt and water, stir often. In morning, heat everything in salt water and rinse and drain for 1/2 day. Heat ...
46. CHOW CHOW
Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in cool place. Drain well. Combine sugar and spices, simmer 10 ...
47. CHOW CHOW
Cut green beans in pieces; break the cauliflower into flowerets, add the lima ... minutes, stirring constantly. Pour into sterilized jars and seal.
48. CHOW CHOW
Cut and cook separately until not too soft. Chop and put in canner 2 big bunches celery, 1 dozen green pepper, 2 red peppers, 4 medium ...
49. CHOW CHOW
Combine chopped vegetables; sprinkle with salt. Let stand 4 to 6 hours in a cool place. Drain well. Combine vinegar, sugar, and spices; ...
50. CHOW CHOW
Chop vegetable and cook separately except for cucumbers. Add salt to vegetables while cooking. Cook until tender but not soft. Drain ...
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