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Results 41 - 50 of 273 for chocolate confectioners icing
Beat these 5 ingredients together. Bake at 350 degrees. Makes 3 layers. Cream together cream cheese and sugars. Fold in Cool Whip, Hershey ...
FUDGE CAKE: Melt the chocolate in the boiling water. Sift ... Add 1/2 cup confectioners' sugar, egg yolks, chocolate, ... hours or overnight. ICING: Beat above ingredients together until smooth. Ice cake completely. Decorate as desired. ... or overnight. Serves 16.
Preheat oven to 350 degrees. ... minutes. To prepare chocolate icing: Combine confectioners' sugar, remaining butter, vanilla, ... Frost and fill cake.
Combine all ingredients, blend well ... with squares of chocolate. Cool. Add confectioners' sugar with milk and ... and will stay fresh for days.
Cream butter and sugar. Add eggs and vanilla, beat 1 minute at medium speed. Combine flour and cocoa, add alternately with water to creamed ...
Sift flour, salt, baking powder and baking soda. Add sugar, cocoa and spices. Then add shortening and liquids. Mix with electric mixer at ...
All ingredients should be room ... finish cooling before icing. Cream shortening and butter. ... milk, vanilla and chocolate. Blend on medium speed until mixed well. Ice cake and top with pecan pieces.
To make cake, combine flour, ... butter, water and chocolate, bring to boil; mix ... Cool in pan. ICING: Combine butter, milk, brown ... 40 squares, 2" each.
Butter bottom of 13 x 9 inch pan. Line with 1 layer of graham crackers. Mix pudding with milk. Beat at medium speed for 2 minutes. Blend in ...
Mix cake ingredients and bake ... in thin layers for a few minutes. Let butter soften. Mix icing ingredients until smooth. Spread on warm cake.
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