Results 41 - 50 of 259 for chicken fillets in

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Clean and wash chicken breasts; season as desired. Beat eggs; dip chicken in the egg batter. Roll each fillet in bread crumbs until covered. ... both sides of fillets. Place fillets in a ... less than 300 calories.

Boil about 5 minutes potatoes. ... handle slice thin. In greased baking dish, place chicken breasts/fillets. Sprinkle with garlic and ... 1 hour or so.

Mix the soy sauce, ginger, and sugar together in a plastic food storage bag. Marinate the chicken (salmon) for at least 30 ... thickness for broiling time.

Cooking time: 26 minutes. Serves ... to 400 degrees. In a baking pyrex dish, mix ... and ginger. Add chicken pieces, turning to coat all ... Garnish with orange slices.

Place chicken on top of foil, spread ... of chicken. Wrap in foil, folding over and make ... Sprinkle with Parmesan cheese if desired before serving.



Season bread crumbs to taste ... Beat eggs. Dip chicken fillets in egg, then in bread crumbs. ... hot. Serve with a vegetable and French bread.

Cook vegetables in small amount of water in ... mix well. Pound chicken fillets with meat mallet. Cut into ... cooked rice. Yield: 12 servings.

Put chicken breasts in mixture of 1/2 Parmesan cheese ... After 45 minutes, add Mozzarella slices on top and bake until cheese melts and browns.

Brown chicken breast in butter. Season well with seasoned ... and cover with 1 cup milk and 1 cup butter. Bake until tender. Serve with dressing.

Combine soy sauce, sherry, oil and ginger. Place chicken in marinade and let stand at ... both sides until cooked through, about 7-10 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index