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Results 41 - 50 of 139 for chicken artichoke rice
Cook rice according to package directions, drain and cool, add remaining ingredients.
Prepare rice and cool. Add chopped ingredients and sauce. Mix. Refrigerate overnight.
Cook rice according to directions on package, ... butter. Cool. Drain artichokes, reserving liquid. Combine all ... mixing thoroughly and chill.
Cook rice, according to package directions. ... let cool. Add chicken, bell peppers, olives, green onions, artichokes and half of marinade and ... with tomatoes and almonds.
Cook rice. Cool. Add onion, green pepper, and olives. Drain artichokes, saving the liquid marinade. ... Refrigerate. This may be prepared a day ahead.
Cook rice in chicken broth and set aside to cool. Drain artichoke hearts and reserve marinade. Chop ... rice mixture. Can be served hot or cold.
Cook chicken and garlic in butter until ... of seasoning envelope, rice and basil. Bring to boil. ... minutes. Stir in artichokes and green onions, cook 5 ... almonds. Makes 4-6 servings.
Cook rice as directed, omitting butter. Remove ... pepper, olives. Drain artichokes and save marinade. Add artichokes ... add to mixture. Refrigerate.
Cook rice in chicken broth. Toss with onions, parsley, ... olives. Add chopped artichokes. Then add mayonnaise, marinade ... Serve at room temperature.
Cool rice and put in a large ... olives. Drain the artichoke hearts, reserving the liquid, and ... rice mixture and toss with the dressing. Chill.
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