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ARTICHOKE RICE SALAD | |
6 oz. pkg. chicken flavored vermicelli rice mix 2 (7 oz.) jars marinated artichoke hearts 1/3 c. mayonnaise 12 green olives, sliced 1/2 green pepper, chopped or sliced 2 green onions, chopped Cook rice according to directions on package, omitting the butter. Cool. Drain artichokes, reserving liquid. Combine all ingredients, mixing thoroughly and chill. |
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