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Results 41 - 50 of 123 for casserole dip
Defrost hash browns and mix ... seasoning. Add onion dip, soup and cheese. Blend ... a 3 quart casserole dish. Mix corn flakes with ... be added if desired.
In a skillet, cook the ... cream, French onion dip, chopped onions, peppers, salt ... 350°F for about 1 hour or until casserole is golden brown.
Beat together sour cream, dip, egg and soups. Stir ... potatoes. Spray large casserole dish with Pam. Pour potatoes ... 1/2 hours at 350°F.
Preheat oven to 400 degrees. Cook meat and drain off fat. Place half of tomatoes and half of tomato sauce in bottom of lasagne pan. Arrange ...
Brown meat and onions; drain ... package. Add bean dip and then in casserole dish. Layer meat mixture, tortillas, ... degrees. Serves 6-8 people.
Prepare (layer) in order listed. Bake at 350 degrees for 30-40 minutes.
47. POTATO CASSEROLE
Beat cream cheese, onion dip and garlic salt together. Prepare ... Place in greased casserole and brush with butter. Sprinkle ... for 1/2 hour, uncovered.
48. POTATO CASSEROLE
Mix all EXCEPT corn flakes and 6 tablespoons butter. Spread in 9 x 13 inch pan. Top with mixture of corn flake crumbs and butter. Bake at ...
Cook vegetables according to package directions until TENDER CRISP. Drain well. Blend in the sour cream. Mix together the soups. Add to ...
Cook broccoli according to package; ... and add 1/4 pound of Velveeta. Bake at 350 degrees for 30 minutes. Serves 6-8. CHEESE DIP: Heat and eat.
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