Thaw frozen bread dough and cut into pieces. Roll pieces into a cinnamon and sugar mixture. Put bread ... let raise. When rolls are raised make caramel sauce in pan over low ... over onto another pan.
Grease 9 x 13-inch pan well. Put frozen rolls in pan, about 15; sprinkle ... Combine butter, sugar, cinnamon and nuts. Cook until sugar ... like lots of caramel and nuts, double that portion of the recipe!
In a mixing bowl, dissolve ... 1/2 c sugar, cinnamon (sifted to take out chunks). On a floured board, roll out the dough into a ... down onto a platter.
Raise yeast in water. Heat ... dough in half. Roll out. Spread with melted butter. Sprinkle with cinnamon. Scatter 1/2 cup brown ... Place in prepared caramel coated pans. Bake at 350 ... Sprinkle pecans on top.
In bottom of deep dish ... board spread crescent rolls out two at a time to form a rectangle. Sprinkle with cinnamon and sugar. Place a line ... dish arranging over caramel mixture. Place in 350 degree ... up and not run.