| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 41 - 50 of 376 for caramel brownie
Heat oven to 350 degrees. ... of nuts. Microwave caramels and milk in same bowl ... fudgy crumbs. Do not overbake. Cool in pan, cut into squares.
Bake at 350 degrees in ... 8 minutes. Melt caramels with 1/3 cup evaporated milk. ... half of cake mixture over top. Bake for 15 to 20 minutes.
Preheat oven to 350 degrees. ... small saucepan, combine caramels and 1/3 cup evaporated milk. ... completely before cutting. Makes 48 brownies.
While baking, melt 50 caramels (14 ounce package) in 1/3 ... with 1 cup chocolate chips, then remaining cake mix. Bake another 15 to 25 minutes.
Grease 9 x 13 pan. ... Spread the melted caramel mixture over and crumble remaining ... 350°F. Cool. Refrigerate for at least 1 hour before cutting.
Preheat oven to 350 degrees. ... small saucepan, combine caramels and 1/3 cup evaporated milk. ... 15-20 minutes longer. Cool. Makes 48 brownies.
47. CARAMEL BROWNIES
Melt caramels with 1/3 cup of the ... overbake. Cut the brownies while they are still warm, ... are completely cooled. Makes 24 large brownies.
Preheat oven to 350°F. Grease ... touch. Meanwhile, microwave caramels and cream in bowl on ... mixture over baked brownie batter. Sprinkle with chocolate chips ... into 24 fudgy brownies.
Preheat oven to 350. Combine ... 1/2 of the brownie mix into a lightly greased ... 350. Combine Goetze's caramel creams, evaporated milk, and butter. ... temperature to set caramel.
50. CARAMEL BROWNIES
In large bowl, combine brown sugar and butter. Add eggs, one at a time, beating after each addition. Mix in flour. Stir in chocolate chips ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables