Results 41 - 50 of 101 for canned tart cherries

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

Preheat oven to 350 degrees. ... in bowl. Add cherries and juice, melted butter and ... warm or cold with whipped cream or ice cream, if desired.

Mix crushed graham crackers with ... thickened. Add the cherries. Remove from heat and ... (This will be tart, if you like a ... cherries instead of tart.)

Mix flour and salt together. ... into circle. Combine cherries, 1/4 cup reserved juice, ... for 30 minutes. Cool to room temperature, then chill.

Prepare white cake mix according to directions and pour into greased and floured 13 x 9 x 2 inch pan or shallow 3 quart casserole pan. Mix ...

Drain cherries, reserving 1/2 cup juice. ... gently press cutouts around edges. Bake at 375 degrees for 30 to 35 minutes. Yield: one 9 inch pie.



Heat oven to 425 degrees. For filling, drain cherries, saving 1/4 cup liquid. ... Bake for 25 minutes. Cool to room temperature before serving.

Preheat oven to 350 degrees. ... in bowl. Add cherries and juice, melted butter, coloring ... cream or ice cream, if desired. Serves 12 to 16.

Beat eggs, add remaining ingredients except fruit all at once and mix well. Cover bottom of 13 x 9-inch Pyrex baking dish with drained ...

First you preheat oven to ... Then you add cherries and juice. Melt butter, coloring ... melted butter. Bake at 375 degrees for 40-45 minutes.

Prepare hot roll mix according ... up sides. Mix cherries with 1 cup sugar and ... top of sour cream. Bake at 375 degrees for 40 to 50 minutes.

Previous  1 2 3 4 5 6 7 8 9 10 11  Next

 

Recipe Index