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canned curry
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canned curry
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41.
CHICKEN DEVAN
Arrange broccoli in 9 x ... lemon juice, and
curry
powder. Pour over chicken. Sprinkle ... and bread crumbs. Bake at 350 degrees for 30 minutes.
Ingredients: 9 (cheese .. juice .. mayonnaise .. soup ...)
42.
PEAS AND CRAB MEAT SALAD
In medium bowl, separate crab pieces, removing membrane. Add remaining ingredients, except salad greens. Mix gently to combine. ...
Ingredients: 8 (crab .. greens .. mayonnaise .. rice .. salt ...)
43.
CREAMED TOMATO BISQUE
Melt butter in a large ... Add cream, paprika,
curry
powder and pepper. Stir and ... Reheat well in crock pot as cream will not curdle. Serves 8.
Ingredients: 16 (basil .. broth .. carrots .. celery .. cream .. flour ...)
44.
GWENN'S TURKEY CASSEROLE
Stir and pour in ungreased casserole. Cover and bake 1 hour at 350 degrees. Serves 4-6.
Ingredients: 7 (cheese .. milk .. mushrooms .. pasta .. soup .. turkey ...)
45.
SWEET AND SOUR CABBAGE SOUP
Place tomato sauces and water into large non reactive pot, bring to a SIMMER. ADD garlic, onions, 1 cup of sugar, salt, SIMMER 10 minutes. ...
Ingredients: 15 (barley .. beef .. cabbage .. cloves .. leaves .. oregano ...)
46.
CHICKEN DIVAN
Cook broccoli. Arrange in a ... lemon juice and
curry
powder. Pour over the chicken. ... and paprika. Bake at 350 degrees for 25 to 30 minutes.
Ingredients: 9 (broccoli .. cheese .. crumbs .. juice .. mayonnaise ...)
47.
CHICKEN OR TURKEY DIVAN
Grease 9 x 13 baking ... together chicken soup,
curry
powder, lemon juice and mayonnaise. ... butter on top. Bake at 350°F for 25 minutes.
Ingredients: 8 (cheese .. crumbs .. juice .. mayonnaise .. soup ...)
48.
CHICKEN VEGETABLE CASSEROLE
Grease 13x9 inch casserole dish. ... to 30 minutes.
Can
use asparagus or large package ... or celery. Also
can
use leftover turkey or chicken.
Ingredients: 9 (cheese .. crumb .. juice .. mayonnaise .. soup ...)
49.
CHICKEN CURRY (MY MOTHER'S)
Simmer chicken in 1 1/2 ... double boiler, add
curry
powder, apple and onion and ... chicken chunks and keep hot in double boiler. Serve over rice.
Ingredients: 18 (bacon .. breasts .. chutney .. cucumbers .. juice ...)
50.
COLD TOMATO SOUP
Combine soup, water, sour cream. Blend well. Add horseradish, sherry,
curry
and salt to taste. Chill. Serves Four.
Ingredients: 6 (cream .. sherry ...)
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RECIPE PULSE
TRENDING NOW
BISCUITS SAUSAGE GRAVY
CROCK POT ROAST BEEF
BAKED WHOLE CHICKEN STUFFED
OVEN ROASTED VEGETABLES
MICROWAVE BRUSSEL SPROUTS
MAKE ICING FOR DONUTS
LETTUCE MANDARIN ORANGE SALAD
LAYERED SALAD
TATER TOT CASSEROLE
CANNED PICKLES
GREEN PAN MARSALA
BEEF MANICOTTI
EASY POTATOES
GRANDMA TOMATO STEW
CABBAGE W CARROTS
BEEF ENDS
PICKLE WRAPS
BABY RED POTATOES GARLIC
MY-T-FINE LEMON PUDDING
PUMPKIN PIE BEST
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RECIPES
READER SUBMITTED
PORK CHOP BAKE
KIM'S CHOCOLATE OATMEAL COOKIES
EASY PEANUT BUTTER FUDGE
PINEAPPLE STUFFING
CHEESY FIESTA POTATO CASSAROLE
CREAMY CHOCOLATE BALLS
FANTASTIC FRIED CHICKEN
X-TRA CHEESY NACHOS
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