2 (10 oz.) pkgs. broccoli, frozen, cooked
3 chicken breasts, cooked and deboned (or cooked turkey)
2 cans cream of chicken soup
1 c. mayonnaise
1 tsp. lemon juice
1/4 tsp. curry powder
1/2 c. shredded sharp cheese
1/4 c. sherry wine (optional)
1/4 c. bread crumbs in 1 tbsp. butter

Arrange broccoli in 9 x 13 inch glass dish. Layer chicken over broccoli. Combine soup, mayonnaise, lemon juice, and curry powder. Pour over chicken. Sprinkle with cheese and bread crumbs. Bake at 350 degrees for 30 minutes.