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Results 41 - 50 of 70 for canned crab meat salad
41. CRAB SALAD
Trim crust from bread. Butter slices and dice. Mix bread with onion and egg. Cover and let stand in refrigerator overnight. Four hours ...
Mix and set 4 hours. Mix all and set overnight.
43. MACARONI SALAD
Mix all ingredients. Best if made the day before.
44. SEAFOOD SALAD
Note: May substitute lobster or mock lobster for crab meat. Remove crust from bread, ... dressing. Add to above and mix well. Refrigerate 3-4 hours.
Mix together with enough Hellmanns mayonnaise to moisten. Refrigerate.
Dissolve gelatin, salt, pepper, in ... center of bowl. Arrange salad greens, crab meat and avocado slices around edge. Makes 8 entree servings.
47. BREAD SALAD
(Start with 2 cups and go from there - be sure and use Miracle Whip). Remove crust and cut bread into 1/2 inch squares. Add finely chopped ...
48. BREAD SALAD
Butter each slice of bread ... celery, onion, and mayonnaise. Toss and chill overnight. Before serving, add eggs and shrimp or crab meat. Toss.
49. SEAFOOD SALAD
Mix all ingredients. Serve on ... or seashell noodles can also be added in which case ... would be needed, 3 to 4 cups noodles. Yield: 4 quarts.
Combine all ingredients (except cracker ... servings. Note: 1. Can use frozen cocktail shrimp, thawed ... desired, serve over puff, pastry cups.
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