Chop half of cabbage, cut other half into wedges. Brown hamburger and onion lightly, drain. Add rice, tomatoes, soup, water and chopped cabbage. ... is tender. Serves 6.
Cook hamburger, drain and set aside. Simmer cabbage and onion in fry pan ... mixture together, add tomato soup. Pour into casserole dish ... 350°FF for 35-40 minutes.
Core cabbage or cut off leaves. Cut ... Add to uncooked hamburger along with onions, green pepper, ... 1/2 can of tomato soup; mix thoroughly. Put layer ... tomato mixture over top.
Amount may be adjusted; keep ... heavy "vein" from cabbage leaf; place mound of mixture ... in 1-2 cans tomato soup and equal amount of water. ... and reheated next day.
Fry bacon until brown. Add ... to taste, and tomato sauce. Separate cabbage leaves as for holupky. Line ... can of tomato soup mixed with 1/2 can of ... before cutting into squares.