Results 41 - 50 of 60 for butterscotch frosting

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Cream butter, add sugars, cream ... center with Chocolate Frosting. Top with walnut halves. ... Add: Stir until smooth, should be rather thick.

Heat oven to 350 degrees. ... Stir nuts into frosting between each layer. Mix whipped ... Or use chocolate frosting instead of whipped topping.

Beat all at medium speed ... minutes. Cool and frost. Melt 2 tablespoons butter ... powdered sugar. Add 1 teaspoon vanilla. Beat until smooth.

Cook butter and sugar over ... to 30 minutes. Frost. Melt 1 cup butter, ... vanilla. Spread on warm cake, cut before cooled, makes two cake pans.

Heat oven to 350 degrees. ... marshmallows, chips and frosting in 3-quart saucepan over low ... lightly. Refrigerate 1 hour. Makes 48 squares.



Cream softened butter and sugar ... on cookie sheet. FROSTING: Bring the butter and ... cool until thick. Bake at 350 degrees for 8 to 10 minutes.

Cream butter and sugar. Add ... butter over low heat. Add 3 cups powdered sugar, 1/4 cup hot water and 1 teaspoon vanilla. Beat well. Frost cookies.

Prepare frosting mix according to package directions; ... Fold in crumbs, butterscotch pieces, coconut and pecans. Turn ... cream. Yield: 8 servings.

Mix above ingredients and bake in 8 x 8-inch pan for 20-25 minutes at 350 degrees. Mix above ingredients and frost cooled brownies.

Mix and drop on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Bring above to a boil. 1/4 tsp. vanilla Add to above.

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