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butterscotch frosting
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butterscotch frosting
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41.
BUTTERSCOTCH NUGGETS
Cream butter, add sugars, cream ... center with Chocolate
Frosting
. Top with walnut halves. ... Add: Stir until smooth, should be rather thick.
Ingredients: 16 (egg .. flour .. milk .. nuts .. salt .. soda .. sugar ...)
42.
BUTTERSCOTCH CREOLE TORTE
Heat oven to 350 degrees. ... Stir nuts into
frosting
between each layer. Mix whipped ... Or use chocolate
frosting
instead of whipped topping.
Ingredients: 8 (cinnamon .. cloves .. cream .. nutmeg .. nuts .. sugar ...)
43.
BUTTERSCOTCH NUT BARS
Beat all at medium speed ... minutes. Cool and
frost
. Melt 2 tablespoons butter ... powdered sugar. Add 1 teaspoon vanilla. Beat until smooth.
Ingredients: 9 (egg .. flour .. milk .. nuts .. salt .. soda .. sugar ...)
44.
BUTTERSCOTCH BROWNIES
Cook butter and sugar over ... to 30 minutes.
Frost
. Melt 1 cup butter, ... vanilla. Spread on warm cake, cut before cooled, makes two cake pans.
Ingredients: 9 (eggs .. flour .. nuts .. salt .. sugar .. vanilla ...)
45.
BUTTERSCOTCH SQUARES
Heat oven to 350 degrees. ... marshmallows, chips and
frosting
in 3-quart saucepan over low ... lightly. Refrigerate 1 hour. Makes 48 squares.
Ingredients: 8 (cereal .. chips .. egg .. marshmallows ...)
46.
BUTTERSCOTCH DROP COOKIES
Cream softened butter and sugar ... on cookie sheet.
FROSTING
: Bring the butter and ... cool until thick. Bake at 350 degrees for 8 to 10 minutes.
Ingredients: 12 (cream .. milk .. nuts .. soda .. sugar .. vinegar ...)
47.
TOASTED BUTTERSCOTCH CREAM COOKIES
Cream butter and sugar. Add ... butter over low heat. Add 3 cups powdered sugar, 1/4 cup hot water and 1 teaspoon vanilla. Beat well.
Frost
cookies.
Ingredients: 10 (cream .. eggs .. flour .. salt .. soda .. sugar ...)
48.
JIFFY BUTTERSCOTCH TORTE
Prepare
frosting
mix according to package directions; ... Fold in crumbs,
butterscotch
pieces, coconut and pecans. Turn ... cream. Yield: 8 servings.
Ingredients: 7 (cream .. crumbs .. pecans .. pieces .. vanilla ...)
49.
BUTTERSCOTCH BROWNIES
Mix above ingredients and bake in 8 x 8-inch pan for 20-25 minutes at 350 degrees. Mix above ingredients and
frost
cooled brownies.
Ingredients: 11 (egg .. flour .. milk .. nuts .. sugar .. vanilla ...)
50.
BUTTERSCOTCH DATE COOKIES
Mix and drop on greased cookie sheet. Bake at 350 degrees for 10 to 12 minutes. Bring above to a boil. 1/4 tsp. vanilla Add to above.
Ingredients: 14 (cream .. dates .. eggs .. flour .. milk .. nuts ...)
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