Results 41 - 50 of 238 for brown stew chicken

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Cook rice according to package directions. Add meat of your choice. Cover and set aside. In a small amount of cooking oil, saute onions, ...

Combine above ingredients into a ... and grated cheese. Brown and drain. Add above ingredient ... sauce mixture. Let simmer minimum of 6 hours.

44. GOULASH
Mix well and bake one hour at 350 degrees. If it gets dry, add 2 tablespoons butter.

Cut chicken into serving pieces. Place in ... with cinnamon, nutmeg, brown sugar. Pour 1/2 cup of ... Cook at 350 degrees for 20 to 30 minutes.



Heat shortening in saucepan. Add onion, green pepper and rice. Cook and stir over high heat until lightly browned. Add tomatoes, water, ...

In 4 quart saucepan heat oil; add zucchini, onion, fennel and garlic and saute until vegetables are clear. Add juice, puree, broth, ...

Saute onion and garlic in oil in large Dutch oven until tender. Ad next 10 ingredients. Bring to a boil; cover, reduce heat and simmer 1 ...

Bring first 7 ingredients to a boil and simmer 30 minutes. Add the next 4 ingredients and simmer 5-10 minutes. Add the last 2 ingredients. ...

In large soup pot heat oil. Cook onion, carrot, and celery for 5 minutes or until soft. Add tomatoes and cook 3 minutes. Stir in tomato ...

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