Bourbon Eggs - Recipes - Page 5

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Results 41 - 50 of 109 for bourbon eggs

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41. BOURBON SWEET POTATOES

Bake sweet potatoes until tender. ... mixer. Add butter, eggs, vanilla, cinnamon and whiskey. ... at 350 degrees for 30 minutes. Serves 6 to 8.

42. BOURBON COOKIES

Mix together first 4 ingredients. Add rest of ingredients, stirring after each one is added. Drop by spoonful on greased cookie sheet. Bake ...

43. BREAD PUDDING WITH BOURBON SAUCE

Place bread in 13 x 9 inch baking dish. Dry in 350 degree oven for 10 minutes; set aside. Scald Half and half and coffee. Combine sugars. ...

44. THE FEARRINGTON HOUSE'S BOURBON PECAN PIE

For the pastry. Add the shortening and butter to the flour and salt. And work the mixture with fingertips until it resembles cornflakes. ...

45. CHOCOLATE BOURBON PECAN PIES

Blend all ingredients together except chocolate chips and pecans. Divide chocolate chips and pecans into 3 unbaked pie shells. Then pour in ...

46. CHOCOLATE BOURBON PECAN PIE

In a large bowl with ... starch. Beat in eggs until well blended. With wooden ... set around the edges. Cool on wire rack. Makes 1 (9-inch) pie.

47. BOURBON - PECAN PIE

Combine first 7 ingredients; mix well. Place pecans in bottom of pastry shell; pour the sugar mixture over pecan. Bake at 375 degrees for ...

48. BOURBON PECAN PIE

Place 1 cup nuts in ... and salt. Add eggs. Beat well. Add remaining ... mixture. Chill. Roll out half at a time and place in 9 inch pie pans.

49. BOURBON PUMPKIN PIE

Prepare pastry and line pie pan; chill. Combine brown sugar, salt, and all the spices. Add remaining ingredients. Mix well until smooth. ...

50. BOURBON STREET BEIGNETS

Dissolve yeast in warm water; ... lukewarm. Add cream, egg, 3 cups flour and ... sprinkle with powdered sugar. Yield: 5 dozen 2-inch doughnuts.

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