Blackberry Cobbler Fruit - Recipes - Page 5

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Results 41 - 50 of 72 for blackberry cobbler fruit

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41. BLACKBERRY COBBLER #2

In a 2 quart baking ... cornstarch, and Simply Fruit. Mix well; add butter. ... butter in small drops. Bake until crust is brown, about 30 minutes.

42. MOM'S COBBLER

Preheat oven to 325 degrees. ... the stove, cook fruit and sugar until just boiling. ... Slowly spoon fruit in cook until golden, 30 to 45 minutes.

43. LAZY DAY COBBLER

Preheat oven to 350 degrees. ... batter. Sprinkle with 1/2 cup sugar. Bake for 30 minutes. NOTE: Batter will rise to the top through the fruit.

44. CANNED FRUIT COBBLER

Mix 1/2 cup sugar and ... 2 1/2 cups fruit and juice. Bring to boil ... fruit mixture. Bake at 400 degrees until golden brown (25-30 minutes).

45. COBBLER (QUICK)

Melt butter in 9"x13" pan. ... sugar and pour over butter. Place fruit with some juice on top. Bake at 375 degrees for 35 minutes or until brown.

46. ALICE'S FRUIT COBBLER

Mix all ingredients except fruit in a bowl. Stir only ... in large greased baking dish and top with fruit. Bake for 1 hour at 350 degrees. Easy.

47. BLACKBERRY COBBLER

Cook first four ingredients to ... mixture holds together. Drop by spoonfuls onto hot fruit. Bake 425 degrees for 45 minutes or until top is done.

48. FRUIT COBBLER

Mix fruit and sugar; add water. heat ... butter and mix with sugar, milk, and flour. Pour over fruit mixture. Bake at 350 degrees for 45-60 minutes.

49. FRUIT COBBLER

Spray baking dish with Pam. Put the fresh fruit in the baking dish. Set ... top of the fruit. Pour evenly. Bake in a 350 degree oven until done.

50. BLACKBERRY COBBLER

Melt butter in 13 x 9 x 2 pan. Mix flour, 1 cup sugar, and milk in separate bowl. Pour over melted butter. DO NOT STIR. Combine berries and ...

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