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beet jelly
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beet jelly
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41.
RED BEET JELLY
Boil red
beets
and drain juice. Place
beet
... in kettle. Bring to a boil. Add sugar and boil for 2 minutes. Put mixture in hot jars and seal.
Ingredients: 4 (jello .. juice .. sugar ...)
42.
BEET JELLY
Bring
beet
juice, lemon juice and sure ... hard for 10 minutes. Let set for 4 minutes. Skim off pink foam and ladle into jars or glasses. Seal.
Ingredients: 5 (jello .. juice .. sugar ...)
43.
BEET JELLY
In large pot mix 6 cups
beet
juice, 1/2 cup lemon juice, ... hard 1 minute. Add sugar and Jello. Boil 6 minutes. Pour in sterile jars and seal.
Ingredients: 5 (jel .. juice .. sugar ...)
44.
RED BEET JELLY
Cook until tender and run ... at full rolling boil 10-15 minutes. Skim foam and fill jars with skimmed
jelly
and seal with wax or seal-on lids.
Ingredients: 2
45.
BEET-GRAPE JELLY
Cook above for 1 1/2 minutes. Add: Boil 1 1/2 minutes. Skim. Pour in jars and seal.
Ingredients: 4 (kool-aid .. sugar ...)
46.
MARTHA'S BEET JELLY
Add Sure-Gel to juice and bring to a boil and add sugar, then boil 15 minutes. Remove from heat and add Kool-Aid and stir until dissolved. ...
Ingredients: 4 (flavor .. sugar .. sure-gel ...)
47.
BEET JELLY
Bring juice and Sure Jell to a boil. Add sugar and Kool-Aid. Bring to a boil and cook for 2 minutes. Skim and pour into glasses and seal.
Ingredients: 4 (juice .. kool-aid .. sugar ...)
48.
JELLIED BEET SALAD
Pour in glass bowl and refrigerate till firm.
Ingredients: 10 (beets .. ingredients .. jello .. onion .. salt ...)
49.
BEET JELLY
Bring to a boil. Add 4 cups sugar. Boil until
jelly
drips from a spoon. Seal in sterilized jars.
Ingredients: 3 (juice ...)
50.
BEET JELLY
Extract 4 cups
beet
juice. Place
beet
juice and ... and cook for 2 minutes after it comes to a good boil. Skim and pour into sterilized glasses.
Ingredients: 4 (aid .. beets .. sugar ...)
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