Results 41 - 50 of 116 for beef sage sausage

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Prepare dough as for roll dough. Allow to rise until double. Meanwhile brown meat, onion and garlic. Add cabbage and seasonings to meat. ...

Mix all but topping ingredients and pat into loaf pan. Mix topping ingredients and spoon over meatloaf. Bake at 350 degrees for 1 hour.

Brown hamburger and pork sausage together and drain off excess ... 375 degree oven until cheese is melted. Refrigerate leftover for another day.

(School Board)

Mix all together well. Form into loaf and bake at 350 degrees for 45 minutes or until done. Makes great sandwiches.



Mix together, spoon on buns, sprinkle (open faced) with cheese. Bake 10 to 12 minutes in 400 degree oven.

In a frying pan fry hamburger and sausage until done, remove from heat ... at 325 degrees for about 1/2 hour. Use as a dip with tortilla chips.

Brown beef and sausage. Drain off fat. Add ... on box. Add rice and all other ingredients to meat. Simmer covered for 30-40 minutes. Serves 6-8.

All above ingredients are raw when you mix. Mix above ingredients all together. Bake in 350 degree oven in greased 9 x 13-inch pan for 1 ...

Boil above slow for 1/2 ... cool. Brown hamburger, sausage, and parsley. Boil chestnuts ... (separate neck from bones). Mix all ingredients together.

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