Bar-B-Que Sauce - Recipes - Page 5

Results 41 - 50 of 459 for bar-b-que sauce

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41. BEST BAR-B-QUE SAUCE

Combine in pan. Simmer all ingredients 20 minutes. Sauce is now ready to use.

42. BAR-B-QUE SAUCE

Mix in bowl. Mixture will make a paste. 4 pounds of meat.

43. BAR-B-QUE SAUCE

Simmer sauce for 30 minutes. Add 2 pounds ground beef. Simmer until meat is cooked.

44. BAR-B-QUE SAUCE

Cook until thickened to gravy ... up and add sauce. Let set overnight in ... before serving. Or keep on hand to make leftovers a special treat.

45. QUICK BAR B QUE SAUCE

Cook onion until tender in hot vegetable oil. Add remaining ingredients. Simmer about 30 minutes. This sauce keeps very well when refrigerated.

46. BAR-B-QUE SAUCE FOR CHICKEN

Mix, baste chicken as it cooks. Takes about 1 1/2 to 3 hours.

47. JERRY'S BAR-B-QUE SAUCE

Make it sweet and lemony to taste. Cook until sugar is dissolved.

48. F.'S BAR-B-QUE SAUCE

Mix all ingredients in a large saucepan and bring to a boil. This is for 5 whole chickens or 10 halves.

49. BAR-B-QUE SAUCE

Heat oil (very hot). Add ... Add catsup, steak sauce, and Southern Comfort. Bring to a slight boil, reduce heat and simmer very slow 3 to 4 hours.

50. EASY BAR-B-QUE SAUCE

Combine catsup, vinegar, paprika, and garlic powder. Cover and chill several hours.

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