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Results 41 - 50 of 51 for baked potatoes spears
MICROWAVE DIRECTIONS: Scrub potatoes; cut each into 8 lengthwise spears. Spray potato spears with cooking spray. In ... cooking. Makes 3 servings.
42. MAGIC CASSEROLE
Whip together first 5 ingredients ... 1/2 onions. Spread potato mixture over bottom and up ... form a shell. Bake, uncovered at 350 degrees ... Arrange hot broccoli spears in potato shell, sprinkle with ... Bake, uncovered 5 minutes.
Cut potatoes lengthwise into wedges. Brush with ... a greased pan and bake in a preheated 350 degree oven for 50 minutes or until golden brown.
Cut potatoes lengthwise into wedges. Brush with ... jelly roll pan. Bake in preheated 375 degree oven for ... or until tender and golden brown.
45. POTATO SKINS
Scrub potatoes well, cut them lengthwise into ... of dill pickle spears, and dry them on ... large bowl, toss potato spears with olive oil until ... with paprika, and bake for 20-30 minutes or until ... 79 calories per serving.
46. POTATO SKINS
Scrub potatoes well, cut them lengthwise into ... of dill pickle spears, and dry them on ... large bowl, toss potato spears with olive oil until ... with paprika and bake for 20-30 minutes or until fork tender at 450 degrees.
Whip together first 5 ingredients ... can onions. Spread potato mixture over bottom and sides ... form a shell. Bake uncovered at 350 degrees for ... uncovered, 5-10 additional minutes.
Whip together first 5 ingredients ... fried onions. Spread potato mixture over bottom and up ... form a shell. Bake, uncovered, at 350 degrees ... Arrange hot broccoli spears in potato shell and sprinkle ... longer. Makes 8 servings.
Whip together potatoes, cream cheese, milk, egg, ... fried onions. Spread potato mixture over bottom and up ... form a shell. Bake uncovered at 350 degrees for ... Arrange hot broccoli spears in potato shell; sprinkle with ... longer. Makes 8 servings.
Whip together potatoes, cream cheese, milk, egg ... fried onions. Spread potato mixture over bottom and up ... form a shell. Bake uncovered at 350 degrees for ... longer. Yields 8 servings.
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