Cook corn and drain. Preheat ... 1 cup of Swiss cheese, evaporated milk, onion, salt, and pepper. Stir ... on baking sheet. Bake for 20 minutes. Toss bread ... serving. Makes 8 servings.
Ingredients: 9 (corn .. crumbs .. onion .. salt ...)
Drain quartered artichoke hearts. Heat ... skillet, add green onions when mushrooms are dry. Combine ... melted, on top. Bake at 350 degrees for 35 ... to bake and serve.
Slices of zucchini and onion are quickly sautéed, then combined with tomato wedges, Swiss cheese, and sourdough bread crumbs ... c. bread crumbs. Bake uncovered in a 375°F oven ... 4 to 6 servings.
Slice zucchini about 1-inch thick. ... with fork. Cook onion in the first tablespoon butter ... zucchini, onion, corn, Swiss cheese and salt. Turn into ... corn mixture and bake on baking sheet for 40 ... with chopped fresh tomatoes.